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Sea Bass With Tenderstem Broccoli

Ingredients

2 x sea bass fillets

150g/5.5oz tenderstem broccoli

2 tbsp. pomegranate seeds

4 dried apricots

2 tbsp. chopped walnuts

1 tsp. olive oil


We Recommend

2 Servings

5-10 minutes

1 cals

This easy to prepare and delicious lunch or dinner recipe only has 239 calories per serving, so it’s perfect for those wanting to cut the calories and lose weight. It can be ready in under 10 minutes and is full of nutrition and goodness.

Hope you enjoy it!

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