Carrots Braised in Carrot Juice and Orange Zest


INGREDIENTS 8-12 carrots, peeled 16 oz. carrot juice zest of an orange salt to taste

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1 Servings

40-50 minutes

1 cals

Carrots braised in carrot juice and orange zest. Carrot juice is reduced down and the flavor is concentrated bringing the sugars out.

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