Brinjal Fry Recipe
Servings
3
Cooking
10-15 mins
Calories
1

Brinjal is also called as eggplant. Brinjal is high in water content and potassium. It is suppose to possess many medicinal properties and is used as a remedy for cancer, hypertension and diabetes. Brinjal can be made in several different ways and here is the most quick, easy and tasty Brinjal Fry recipe.

Ingredients

4 brinjal

Salt to taste

1/2 tsp Turmeric Powder / Manjal Podi

For Masala: 2 Dry Red Chilli

4 cloves garlic

1 tsp Cumin Seeds / Jeerakam

For Seasoning: 4 tbsp Oil

1 tsp Mustard Seeds / Kaduku

1 tsp Urad dal / Ulundu Paruppu

1/2 tsp Cumin Seeds / Jeerakam

1/4 tsp Asafoetida / Hing / Kaya Podi

Curry Leaves a sprig

Brinjal Fry Recipe

Ingredients

4 brinjal

Salt to taste

1/2 tsp Turmeric Powder / Manjal Podi

For Masala: 2 Dry Red Chilli

4 cloves garlic

1 tsp Cumin Seeds / Jeerakam

For Seasoning: 4 tbsp Oil

1 tsp Mustard Seeds / Kaduku

1 tsp Urad dal / Ulundu Paruppu

1/2 tsp Cumin Seeds / Jeerakam

1/4 tsp Asafoetida / Hing / Kaya Podi

Curry Leaves a sprig


Picked for you

3 Servings

10-15 minutes

1 cals

Brinjal is also called as eggplant. Brinjal is high in water content and potassium. It is suppose to possess many medicinal properties and is used as a remedy for cancer, hypertension and diabetes. Brinjal can be made in several different ways and here is the most quick, easy and tasty Brinjal Fry recipe.

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